golgappy recipe | Golgappy, also known as Pani Puri, are crispy, hollow, fried semolina or flour balls. They are served as a popular street food, cracked open and filled with spiced mashed potatoes, chickpeas, a mix of chutneys (sweet and spicy), and finally, a tangy, spicy flavored water. You eat them whole for a burst of flavors.

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cartoon part 135 | yahan se bahar nikalo Varna main tujhe marungi

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القرآن حياتي سورة يوسف الايه (٨٦)?❤️? | Islamic videos

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i love Allah ♥️ | i love Allah ♥️

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??❤️‍? | ??❤️‍?

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short song lyrics and beautiful scene | viral song lyrics and beautiful movement ❤️

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