golgappy recipe | Golgappy, also known as Pani Puri, are crispy, hollow, fried semolina or flour balls. They are served as a popular street food, cracked open and filled with spiced mashed potatoes, chickpeas, a mix of chutneys (sweet and spicy), and finally, a tangy, spicy flavored water. You eat them whole for a burst of flavors.

0

0

0

1

islamic short status❣️❣️❣️❣️❣️❣️❣️ | islamic short status❣️❣️❣️❣️❣️❣️❣️

0

0

0

2

islamic status | islamic status

0

0

0

0

دنیا | مصر

0

0

0

0

❤️‍?❤️‍?? | ❤️‍?❤️‍??

0

0

0

1

fav chaotic couple 😂❤️ | fav chaotic couple 😂❤️

1

0

0

1