golgappy recipe | Golgappy, also known as Pani Puri, are crispy, hollow, fried semolina or flour balls. They are served as a popular street food, cracked open and filled with spiced mashed potatoes, chickpeas, a mix of chutneys (sweet and spicy), and finally, a tangy, spicy flavored water. You eat them whole for a burst of flavors.

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ahadies Islamic | videos Islamic

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naseer | naseer

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32nd ? | When Babar Azam score his 32nd century he played 76 matches witnout score a century

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Sahi kahate Hain | Zameen chale aasman chale

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Did you like my poetry? | A spoken journey through emotion, reflection, and rhythm — this poem captures the essence of what words often leave unsaid. Let the verses speak to your soul

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