chicken fried recipe | Chicken pieces, often marinated in buttermilk for tenderness, are coated in a seasoned flour mixture and then fried in hot oil until they achieve a crispy, golden-brown crust and are cooked through to be juicy inside.

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mix daal recipe | A wholesome blend of several lentils (like toor, chana, moong, and masoor), cooked until soft. It's often seasoned with aromatic spices and finished with a flavorful tempering (tadka) of ghee/oil, cumin, and other whole spices for a rich, hearty, and nutritious Indian comfort food.

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chocolate cake recipe | This easy recipe creates a wonderfully moist, rich chocolate cake. You'll mix dry ingredients, then add wet ingredients (including boiling water/coffee for richness), bake until a toothpick comes out clean, and finally, frost with a decadent chocolate buttercream.

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