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mix daal recipe | A wholesome blend of several lentils (like toor, chana, moong, and masoor), cooked until soft. It's often seasoned with aromatic spices and finished with a flavorful tempering (tadka) of ghee/oil, cumin, and other whole spices for a rich, hearty, and nutritious Indian comfort food.
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Quran ayat best islamic status beshak ?? | ??➿️➿️?
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urdu poetry | neen Ke ghole kane Ke bad 😞 iii
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green pahad | green pahad
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?? | ??
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new year problems ?? | funny clips ?
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