lauki sabzi recipe

lauki sabzi recipe | Lauki Sabzi (Bottle Gourd Curry) is a simple, comforting Indian side dish. It features peeled and diced bottle gourd (lauki or doodhi) cooked with a basic mixture of sautéed onions, tomatoes, ginger, and garlic. The dish is flavored with everyday Indian spices like cumin, turmeric, coriander, and chili powder, then simmered with a little water until the lauki is tender and soft. It's a healthy, easy recipe typically served with roti, chapati, or rice.

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