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keema biryani recipe

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Publicado en 10/02/25 / En

keema biryani recipe | Keema biryani is a flavorful Indian rice dish where spiced minced meat (keema), often lamb or goat, is layered with aromatic, par-boiled basmati rice, herbs, and sometimes fried onions and saffron. The layers are sealed and cooked on low heat (dum) to let the flavors deeply infuse, resulting in a rich and festive meal.

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