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egg grill rolls

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Published on 10/01/25 / In

egg grill rolls | A versatile snack or appetizer where a filling containing chopped boiled egg is seasoned and then tightly encased in a flattened, crust-trimmed slice of bread. The bread-wrapped roll is then typically sealed, coated (often with egg wash and breadcrumbs), and either deep-fried or lightly toasted until golden and crispy.

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