egg biryani recipe

egg biryani recipe | Egg biryani is an aromatic, flavorful Indian rice dish where hard-boiled eggs are simmered in a rich, spicy biryani masala gravy (often with yogurt and tomatoes). This egg curry mixture is then layered with partially cooked fragrant basmati rice, whole spices, fresh herbs (mint and coriander), and sometimes saffron milk or fried onions, before being sealed and cooked on low heat (dum style) to allow the flavors to meld.

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