Cheesy rice balls (often called Arancini in Italian cuisine) are a delicious snack where cooked rice (sometimes risotto) is mixed with seasonings, formed into balls with a cube of cheese (like mozzarella) in the center, coated in breadcrumbs, and deep-fried until golden and crispy.
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Ma baf ke qader karo.. bayan Soun lo. Molana Tariq Jameel sab le