ma us ki khamiya pr ungli nhi uta sakta...

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❤️❤️❤️

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Barish ka silsila shwru ha murree ma

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Allah

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A wholesome blend of several lentils (like toor, chana, moong, and masoor), cooked until soft. It's often seasoned with aromatic spices and finished with a flavorful tempering (tadka) of ghee/oil, cumin, and other whole spices for a rich, hearty, and nutritious Indian comfort food.

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???☺☺

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