scallion oil noodles recipe | Scallion Oil Noodles (Cong You Mian): A simple and fragrant Chinese dish where noodles are tossed in an aromatic oil infused with fried, crispy green onions (scallions) and a savory sauce made from soy sauce and sugar. It is satisfying as a light meal or side dish.

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baingan bharta recipe | Baingan Bharta is a popular Indian dish of fire-roasted and mashed eggplant (baingan) cooked with onions, tomatoes, garlic, ginger, and aromatic spices. The key to its flavor is the smoky taste imparted by roasting the eggplant over an open flame. It is often served as a side dish with Indian breads like roti or naan.

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chocolate Patti recipe | A sweet, smooth center (often peppermint or a mix of nuts/seeds and sweetener) is formed into small, flat rounds or squares, then generously coated in a shell of rich, melted chocolate. The final product is a satisfying, bite-sized confection with a contrasting texture and flavor.

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