golgappy recipe | Golgappy, also known as Pani Puri, are crispy, hollow, fried semolina or flour balls. They are served as a popular street food, cracked open and filled with spiced mashed potatoes, chickpeas, a mix of chutneys (sweet and spicy), and finally, a tangy, spicy flavored water. You eat them whole for a burst of flavors.
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Dua is best relation with Allah | dua is best
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sab kuch allah ka hat ma hy beshak allah islamic creation status | Whatsup viral islamic staus quran
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Kamal ki silai machine | Kamal ki silai machine
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to Apne raza SE fa ya the mer ghaate na the | urdu poetry